All our pastries are available to go !
Order yours 48 hours ahead
Call us at 480 614 5600
Individual portion are also available at the restaurant during opening hours
Order yours 48 hours ahead
Call us at 480 614 5600
La tarte aux fruits
Red Fruit tart with crème patissière 6/8 $55
Tutti Frutti Bûche
Tutti Frutti Bûche (6/8 pers) … $65
Rolled layer cake tutti frutti and red fruits mousse
La Forêt noire
Le Foret noir (6/8 pers) … $75
Black Forest
Le Fraisier
Strawberry cake (6/8 pers) … $65
Le Fondant
Le Fondant (6/8 pers) … $65
Dark and white creamy chocolate duo
Le Millefeuille
Le Millefeuille (6/8 pers) … $59
Napoleon
La Buche
La Buche (6/8 pers) … $65
Passion fruit mousse, jelly and crispy praline over Madeleine cake
La Pavlova
La Pavlova (6/8 pers) … $59
Meringue, red fruits, white chocolate mousse, lime zest
Le Vanille - Framboise
Le Vanille – Framboise (6/8 pers) … $65
Vanilla bean mousse, raspberry jelly
Le Saint Honore
Le Saint honore (6/8 pers) … $65
Traditional choux pastry dipped in caramelized sugar stuffed with mousseline cream
Le Paris Brest
Paris Breast hazelnut and almond praline cream (6/8 pers) … $65