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MENU
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LE CHAMPIGNON
Mushroom tart & herbs sauce
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LA BALLOTINE
Salmon rolled tube stuffed with lobster & its sauce
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LA MERINGUE
Meringue shell, pineapple & coconut mousse
Each course will be served with a glass of wine selection
🌹🌹🌹
$85/Guest
From 4:30PM to 7PM
– Reservation required –