Paired Wine Dinner

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Come & Enjoy our

NOVEMBER PAIRED WINE DINNER !

MENU   (3 course)

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LES ESCARGOTS

Mushrooms, snails & Béchamel sauce grâtiné

Served with a glass of Sauvignon Atlantique

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LE BOEUF BOURGUIGNON

Traditional Beef Bourguignon

Served with a glass of Côtes du Rhône

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LE PARIS BREST BY CHEF JEAN-CHRISTOPHE

Red fruits custard cream Choux Pastry

Served with a glass of sparkling rosé JP Chenet

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On Sunday 8th of November 

$79/Guest

From 5 to 7PM

–  Reservation required –

Voilà

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10135 E Via Linda, Suite C120 Scottsdale, AZ 85258