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Come & Enjoy our Special 3 course Menu
MENU
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LA BALLOTINE
Rolled Dover Sole & Atlantic Smoked Salmon served with Diced Shrimps & Cilantro sauce
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TOURNEDOS ROSSINI
Filet mignon, Seared Pan Duck Foie Gras & Black Truffle Sauce
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LE CHOCOLAT
Warm Chocolate Tart, Badiane Sauce & Vanilla Bean Ice Cream
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On Thursday 31st of December
$89/Guest
From 4:30pm to 9PM
$50 deposit/person required
(No refundable after the 24th of Dec.)